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Last Updated: Oct 30, 2011 07:03PM • Subscribe via RSS • ATOM

Eating Out? Eat Green Eco-Friendly Restaurants Serve Up Sustainability

Oct 30, 2011 07:03PM

by Sandra Murphy Eating green isn’t limited to salads. It means that sustainable thinking goes into a meal at every stage, from the use of l...

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Liquid Nutrition - Water Myths and Truths

Oct 02, 2011 10:52PM

by Catherine Guthrie Water is good for both body and soul, but you don’t need to drink as much as you might think. Here’s the truth about wh...

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Gluten-Free Baking - The Scoop on Safe-to-Eat Flours

Sep 04, 2011 05:19PM

by Claire O’Neil Gluten, the protein in wheat and other cereal grains such as barley and rye, can be a problem for those with celiac disease...

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Gluten: Trust Your Gut Scientists Confirm Widespread Sensitivity

Sep 04, 2011 05:15PM

by Claire O’Neil Walk through the gluten-free product aisles at the grocery or health food store and many people might wonder: “Is this a fo...

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Upgrading School Food - Chef Ann Cooper Helps Kids Eat Right

Aug 16, 2011 10:43AM

by Ellen Mahoney Called the “Renegade Lunch Lady,” Chef Ann Cooper is helping change the world one healthy food at a time. The author of boo...

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Juice Up - Drink in Nutrients for Energy and Health

Aug 16, 2011 10:30AM

by RenÃ©e Loux We all know that eating an ample amount of fruits and vegetables does the body good, but what about drinking them? Juices ext...

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A Farmstead Summer Supper - Recipes

Aug 16, 2011 10:23AM

Who doesn’t savor the flavor of fresh, seasonal and local cuisine? Have fun with these recipes from the new Farmstead Chef cookbook for a de...

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Dietary Supplement Industry at Risk

Aug 09, 2011 10:20AM

by Jonathan Emord, Esquire The most basic of human rights is that of self-government over our own bodies, especially regarding individual ch...

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Upgrading School Food: Chef Ann Cooper Helps Kids Eat Right

Aug 05, 2011 01:38PM

by Ellen Mahoney Called the “Renegade Lunch Lady,” Chef Ann Cooper is helping change the world one healthy food at a time. The author of boo...

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Berry Good - Reap Big Benefits from Summer’s Tiny Gems

Jul 03, 2011 04:56PM

by Judith FertigFresh berries, nature’s little gems, full of flavor and flavonoids, reach their peak during the warmer months. Each berry’s ...

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